Now, I haven't seen any organic ricotta in stores, I just used regular ricotta from Trader Joe's (milk from cows not treated the hormones). You could probably easily substitute it with homemade farmer's cheese.
This recipe serves 5-8 people for dessert
1 cup turbinado or sucanat sugar
1 stick grassfed butter or ghee, melted
1 tub of ricotta cheese (16 oz)
1 tsp bourbon vanilla
1 cup gluten free flour OR sprouted whole wheat flour
1/4 cup coconut flour
real sea salt
1/2 tsp aluminum free baking soda
1 tsp aluminum free baking powder
5 tbsp cocoa powder
3. Pour batter into greased pan. Fend of toddler that wants to lick the mixing bowl.
4. Bake at 350 degrees for 45 minutes to 1 hour (time varies with different ovens and bakeware).
If you make this recipe, we would love to know what you served it with or if you put a different spin on it! If you adapt this recipe and post it on your own blog, please link to Eco-Babyz, we would appreciate it :)
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